Trento Manual 30-Division Dough and Bun Rounding Divider Coffee Servers & Dispensers Polished chrome-plated brass body built

Polished chrome-plated brass body built for heavy commercial use

this island-style L-shaped soiled dishtable combines a pre-rinse sink bowl

27" deep cooktop gives you extra room for saute pans and hotel pans

Dispenses four beverage flavors with three portion-control dispense sizes

and dinner rushes from one rugged platform

Trento Manual 30-Division Dough and Bun Rounding Divider Coffee Servers & Dispensers Polished chrome-plated brass body builtTrento Manual 30 Division Dough and Bun Rounding Divider Floor Model, 40 g to 135 g Portion Range Built for bakeries and quick service kitchens, this manual floor model produces 30 uniform dough portions with durable food contact components. Manually operated dough and bun rounding divider for consistent portioning. 30 divisions with a 40 g to 135 g product weight range. Food grade plastic plates plus stainless steel knives and grids support food