Randell Self-Contained Refrigerated Chef Base Equipment Stand, 82 Inch Wide, 4 Drawers, Right-Side Compressor Stainless Steel Shelving

Randell Self-Contained Refrigerated Chef Base Equipment Stand, 82 Inch Wide, 4 Drawers, Right-Side Compressor Stainless Steel ShelvingRandell Self Contained Refrigerated Chef Base Equipment Stand, 82 Inch Wide, 4 Drawers, Right Side Compressor 6 Inch Pan Capacity, 115V, Stainless Steel Top Keep cold ingredients and heavy cooking equipment in one compact footprint with this 82 inch refrigerated chef base featuring four drawers, a right side compressor, and a durable stainless steel work top. 82 inch wide self contained refrigerated chef base with four drawers and a right side mounted

and 6-inch dipper well with faucet

chewable Pearl Ice® every 24 hours while using significantly less water and electricity than traditional cube machines

and easy maneuverability in one durable platform

18 x 21 Inches

Full-size 30-compartment rack for washing

Installation note: Requires 1/4" potable water inlet

Built for controlled small-batch sausage production

Features an automatic lifting system and power tilt for effortless product transfer

5-inch heavy-duty casters make repositioning easy

Open front cabinet base offers convenient access beneath the cooking surface

Stainless steel exterior and porcelain interior support durability and cleanup

2-5/8 in Tray Spacing