Cayuse, Cailloux Syrah Vintage:2013 the larger-scaled flavors possess more

the larger-scaled flavors possess more size and weight if not the same refinement or minerality as the Latricières where the supporting tannins coat the palate on the grippy

The palate has a slightly candied feel

One of the wines of the vintage

from selected plots (including 6% Cabernet Sauvignon) within Vega Sicilia’s estate

This is quite an elegant wine with lovely harmony and strikingly good balance

Cayuse, Cailloux Syrah Vintage:2013 the larger-scaled flavors possess moreThe 2016 Syrah Cailloux Vineyard is co fermented with 4% Viognier in a Cte Rtie style that delivers a red and black fruited nose with a floral grip and rustic rockiness. It is medium to full bodied on the palate, with a soft smokiness and olive notes, resulting in an exquisite and structured wine with a focus on terroir. It is thoughtfully balanced on the long lingering finish with a tannic edge and lifting acidity. This is really well made wine with