Shirl and Moss - Hazelnut, Orange, Sea Salt type_Stout citrus tart character and a

citrus tart character and a sweet

Mifuku is committed to the traditional style of brewing 'Yamahai Jikomi' – a traditional slow fermentation technique at low temperatures requiring extra time and care

A whisky for the adventurous at heart

it's a little work of minimalist art

Sensible like contributing to your super fund with the pleasure of riding a supercharged jetski

Shirl and Moss - Hazelnut, Orange, Sea Salt type_Stout citrus tart character and aThis Hazelnut, Orange & Sea Salt bar contains 20% roasted New Zealand hazelnuts; stoneground with their single estate cacao, resulting in a soft, buttery texture. The sweet orange and sprinkle of Marlborough sea salt lift this bar to a whole new level of deliciousness. We cant get enough. The cacao inside this chocolate is the Trinitario varietal. A slightly hotter roast profile was used to create a more stable base for the hazelnut flavour. YUM. 100%