Eagle Group 24-3/8-Inch x 30-3/8-Inch Stainless Steel Griddle/Equipment Stand with Adjustable Undershelf Restaurant Racks Built for busy line service

Built for busy line service

field-rehingeable) Temperature range 120 °F – 200 °F (49 °C – 93 °C) Shelves (6) adjustable chrome wire

14/300 series stainless steel top offers corrosion-resistant performance

Standard swing/swivel spout design helps improve everyday usability

4-inch backsplash and front apron help contain messes and protect surrounding surfaces

Eagle Group 24-3/8-Inch x 30-3/8-Inch Stainless Steel Griddle/Equipment Stand with Adjustable Undershelf Restaurant Racks Built for busy line serviceEagle Group 24 3 8 Inch x 30 3 8 Inch Stainless Steel Griddle Equipment Stand with Adjustable Undershelf 16 Gauge Top, 1 1 4 Inch Side and Rear Up Turn, 1000 lb. Capacity This heavy duty stand gives your griddle a stable stainless steel work surface and a galvanized adjustable undershelf for added storage and support. 16 300 stainless steel top is built for durable, commercial kitchen use. 1 1 4 inch up turn on the sides and rear helps contain spills