John Boos 72 x 30-Inch Wood Top Work Table with Adjustable Undershelf and Stainless Steel Legs Sanitizing Stations Self-contained R-290 system maintains product

Self-contained R-290 system maintains product temperatures down to -10°F

Designed for commercial dough production

Other pans may not activate the induction system

Slanted single-shelf design supports convenient self-service merchandising

and beverage lines organized in one extra-deep stainless steel underbar station built for high-volume bar service

John Boos 72 x 30-Inch Wood Top Work Table with Adjustable Undershelf and Stainless Steel Legs Sanitizing Stations Self-contained R-290 system maintains productJohn Boos 72 x 30 Inch Wood Top Work Table with Adjustable Undershelf and Stainless Steel Legs 1 3 4 Inch Edge Grain Northern Hard Rock Maple Top, No Backsplash A spacious, NSF listed prep table built with a thick Northern Hard Rock Maple top and a sturdy stainless steel base for demanding commercial kitchens. 72" x 30" work surface offers plenty of room for prep and plating. 1 3 4" thick edge grain Northern Hard Rock Maple top delivers dependable