Instant Hesarabele Payasa Mix Weight, Pack Size:400 g (100 g x 4 Pack)

Instant Hesarabele Payasa Mix Weight, Pack Size:400 g (100 g x 4 Pack)Karnataka's own traditional recipe and Food Veda has made an effort to cook yellow moong dal payasam instantly. Cut, open the packet and mix it with 500ml water and set it on slow heat. Keep stirring for about 6 to 8 mins, it will be cooked, to this add 250 ml boiled milk and jaggery sugar as per requirement and boil for 2 to 3 minute. Hot & aromatic traditional moong dal payasam is ready to serve. Adjust the consistency as per your preference with

Acidity Regulators (INS330)

crunchy texture paired with the irresistible punch of red chilli

cinnamon and cloves

It's a baked product made from whole grain wheat

Made with real lemon juice and milk for natural taste and balance

Strawberry flavour

Natural candied fruit with no artificial colours

earthy notes of cumin seeds

Contains Yellow Mustard Seeds

We prepare them lovingly with Palm jaggery that has a much less glycemic index

Gulabs Upma is incredibly easy to prepare—simply cook and enjoy a warm

Ingredients: Gram Flour (Besan)