Michter’s US1 Toasted Barrel Finish Sour Mash Sip Whiskey Slightly drier than Centenario 20

Slightly drier than Centenario 20

The whisky's velvety smooth texture caresses your senses

75ml is made in small batches using Harlen’s one of a kind micro-still and a unique recipe of wheat and other grains

Tomintoul lies within the Glenlivet estate in the Speyside region

Cask & Kettle Mexican Coffee

Michter’s US1 Toasted Barrel Finish Sour Mash Sip Whiskey Slightly drier than Centenario 20We are proud to offer this special release of our Toasted Barrel Finish Kentucky Sour Mash Whiskey. After full maturation in a hand selected charred white oak barrel, we finish our US 1 Sour Mash Whiskey in a new barrel that has been toasted to our exacting specifications. At peak flavor, it is further mellowed by our signature filtration.