Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Charbroiler and Double Space Saver Ovens Commercial Ranges

Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Charbroiler and Double Space Saver Ovens Commercial RangesSouthbend Ultimate 48 Inch Gas Restaurant Range with 36 Inch Charbroiler and Double Space Saver Ovens Stainless Steel Construction, 252,000 BTU, 22. 5 Inch Flue Riser This all in one 48 inch range combines open burners, a 36 inch charbroiler, and double space saver ovens to handle high volume line cooking in one footprint. Combines two open burners, a 36 inch charbroiler, and two space saver ovens. Delivers 252,000 BTU for demanding commercial kitchen

Includes a removable stainless steel strainer basket for easier debris capture

the BevLes PHC70-32-A delivers dependable proofing or hot-holding for up to 32 full-size hotel pans in one rugged

Duke Manufacturing 36 x 30 x 36-Inch Flat Top Stainless Steel Work Table with Galvanized Undershelf

1-compartment sink with a left-hand drainboard for efficient dish and prep workflows

304 stainless steel Temperature range 200-400 °F &lpar

and 6-1/2-inch legs are built for demanding kitchens

Stainless steel unheated base provides a sturdy

Three-section cabinet provides 68 cu

BlendPort Deluxe Series 30 x 24 Inch Stainless Steel Work Table with Flat Top and Tubular Base

Galvanized undershelf and posts add storage without increasing the footprint

Rolled front and back edges add durability and a cleaner finished look

and heavy-duty locking hardware