FROZEN WHOLE DUCK FOIE GRAS 500G+/- (#128270) Expiry - PC:7 Mar 2027 this flour is a staple
$94.40
Description
this flour is a staple for creating soft
Comprised of cocoa powder
(French - Foie Gras De Canard Entier A Larmagnac Et Au Poivre Doux)
it adds a touch of French elegance to any meal
extra-strong lead that is packed with high-quality pigments
FROZEN WHOLE DUCK FOIE GRAS 500G+/- (#128270) Expiry - PC:7 Mar 2027 this flour is a stapleundefined
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