Masi Campofiorin Rosso del Veronese IGT 2020 lebanon

Masi Campofiorin Rosso del Veronese IGT 2020 lebanonWinery Background and History Masi Agricola, a family owned winery in the Veneto region of Italy, has been a prominent figure in winemaking since the 18th century. The Boscaini family, who have managed the estate for seven generations, are known for their dedication to traditional techniques and innovation. Masi is particularly renowned for pioneering the Appassimento method, which involves drying grapes to concentrate their flavors. This technique is

planted predominantly with 67% Cabernet Sauvignon

The 2018 Riorret Lusatia Park Pinot Noir is crafted for both immediate enjoyment and medium- to long-term aging

The dosage is carefully calibrated to achieve a harmonious balance between acidity and sweetness

The wine underwent traditional Champagne vinification

the 2013 Château Gloria has the potential to develop further complexity over the next decade

then vinified in separate batches corresponding to individual vineyard parcels

His approach emphasizes the importance of site-specific wines

or venison

The Rare Collection Blanc de Blancs 2013 is crafted using the traditional method (méthode champenoise)

it can be cellared for up to 2–3 years under proper conditions

Decanter: 90/100

perfect for youthful enjoyment on summer terraces