Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Open Burners, 24-Inch Thermostatic Griddle, and 2 Space-Saver Ovens Bar Drainboards RTCSmp temperature monitoring helps maintain

RTCSmp temperature monitoring helps maintain consistent cooking results

sold per linear foot for KTMS prep tables—durable

and a sanitary rear up-turn

T-304 16-gauge stainless steel top for durability

Food-rated cabinet meets NSF Standard 7 for open food container storage

Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Open Burners, 24-Inch Thermostatic Griddle, and 2 Space-Saver Ovens Bar Drainboards RTCSmp temperature monitoring helps maintainSouthbend Ultimate 48 Inch Gas Restaurant Range with 4 Open Burners, 24 Inch Thermostatic Griddle, and 2 Space Saver Ovens Standard Grates, Standing Pilot, 22. 5 Inch Flue Riser With Shelf, Stainless Steel Construction This high output 48 inch gas range combines a four burner cooktop, a 24 inch thermostatic griddle, and two oven bases to maximize production in a compact footprint. Combines 4 open burners, a 24 inch griddle, and 2 space saver ovens in