Decaf Colombia Huila (250g) - Coffee Cycle Roasting Style:French Press Grind

Decaf Colombia Huila (250g) - Coffee Cycle Roasting Style:French Press GrindProcessing: Sugarcane processed Tasting notes: mixed nuts, dark chocolate, and a hint of toasted wheat. Our current Decaffeinated offering: our Colombia Huila Decaf. Grown by a collection of smallholder farmers in the famed Huila region of Colombia, this coffee has been decaffeinated using the Ethly Acetate method, sometimes called Sugarcane process decaf. By combining Ethyl Alcohol and Acetic Acid (alcohol and vinegar), both derived from fermented

post harvest production and compensation distribution directly to the local farming partners

and how you would like your coffee beans to be delivered

YOUR ORDER WILL BE ROASTED FRESH ON THE MONDAY FOLLOWING YOUR ORDER

Your subscription coffees are roasted and shipped within 24 hours ensuring you'll be receiving the freshest coffees we can offer

Costa Rica

if a variety name starts either with a 74 or 75 it is a selection number given to the variety and can represent a broader group of different varieties that stem from the 1974 and 1975 CBD Resistant Selection Group

or monthly)

50 per pound)

Not all our customers want a bright

enough for 50 servings of iced coffee or more

Made of double walled surgical steel

($14 per pound- Please order a minimum of TWO pounds)