Lantana - Sugarcane Rhum Mandarin Liqueur vegan and dairy-free
$105.00
Description
vegan and dairy-free
Closheim supplies sommeliers of top chefs
9 hailstorms in 12 years
he is capable of fighting to improve himself
Only 578 bottles made
Lantana - Sugarcane Rhum Mandarin Liqueur vegan and dairy-freeThis exceptional rum is produced from Biodynamic sugar Rob Sowter grew on his family's biodynamic sugar cane farm in 2019 and 2020, crushed and wild fermented on site at Redridge in Queensland. Pot distilled in a still of their own design and manufacture for making whole juice Rhum, and aged for at least two years in ex red wine, French oak. Housed in a beautiful hand screenprinted, reuseable bottle (perfect vase, just saying).
Shipping Notes
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