John Boos Pro-Bowl 2-Compartment Platter Sink with Left Drainboard, 50-3/16" x 36-1/2" x 43" Dish Caddy & Dispenser

John Boos Pro-Bowl 2-Compartment Platter Sink with Left Drainboard, 50-3/16" x 36-1/2" x 43" Dish Caddy & DispenserJohn Boos Pro Bowl 2 Compartment Platter Sink with Left Drainboard, 50 3 16" x 36 1 2" x 43" 16 Gauge 300 Series Stainless Steel, 10 Inch Boxed Backsplash A durable two compartment platter sink with a left drainboard and generous backsplash, built for efficient prep, washing, and cleanup. 2 compartment platter sink with a left hand drainboard for efficient staging and workflow. Each compartment measures 14" wide x 31" front to back x 12" deep.

Compact 15 kW electric booster heater delivers 180°F sanitizing water for commercial dish rooms with fast recovery

Winco FBR-8 8-1/2 Inch Round Nickel-Plated Fry Basket with 7-1/2 Inch Handle

Wall-mount pre-rinse unit with integrated add-on faucet and 8" centers for commercial sink installations

high-output cooking surface

Undersink design keeps the work area clear while maintaining rinse-water temperature

Porcelain enamel oven interior and five nickel-plated racks support easy cleaning and flexible loading

Stainless steel front panel with powder-coated silver-gray hammertone body

Listed for NSF

Stationary starter unit design provides a strong base for a modular shelving setup

This 5 mm slicing disc helps deliver consistent

Integrated Bottle Retaining Rails

Hat channels and pre-drilled holes support field-added components and heat lamp mounting