Cambro Camshelving Elements XTRA 36-Inch Wide x 21-Inch Deep x 84-Inch High 5-Tier Stationary Starter Unit Tomato Slicer Built for consistent pizza baking
$212.50
Description
Built for consistent pizza baking
Generous 72" x 30" footprint and 1-1/2" thickness for a substantial work surface
John Boos Pro-Bowl 2-Compartment Stainless Steel Sink with 18-Inch Left Drainboard
and mounting clips simplify installation and cleanup
Optional accessory glass rinser can be added to each glass rack
Cambro Camshelving Elements XTRA 36-Inch Wide x 21-Inch Deep x 84-Inch High 5-Tier Stationary Starter Unit Tomato Slicer Built for consistent pizza bakingCambro Camshelving Elements XTRA 36 Inch Wide x 21 Inch Deep x 84 Inch High 5 Tier Stationary Starter Unit Speckled Gray, Vented Shelves, 2,400 lb Total Capacity Built for cold, wet, and dry storage, this rust proof 5 tier starter unit combines antimicrobial vented shelves with heavy duty capacity in a compact footprint. 5 tier stationary starter unit sized 36"W x 21"D x 84"H. Vented reinforced polypropylene shelf plates with Camguard antimicrobial
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