Peerless Gas Deck Pizza Oven with 52"W x 36"D Stone Deck, 1 Deck, Digital Right-Side Controls Commercial Juicers Four-faucet tower designed for glycol-cooled

Four-faucet tower designed for glycol-cooled draft systems

A mobile dunnage rack that keeps product elevated

ideal for busy foodservice environments

John Boos Open-Front Stainless Steel Cabinet Base Work Table

and a compact 42-inch-wide footprint

Peerless Gas Deck Pizza Oven with 52"W x 36"D Stone Deck, 1 Deck, Digital Right-Side Controls Commercial Juicers Four-faucet tower designed for glycol-cooledPeerless Gas Deck Pizza Oven with 52"W x 36"D Stone Deck, 1 Deck, Digital Right Side Controls 9" High Section, 300F to 650F, 100,000 BTU Built for busy pizzerias, this single deck gas oven combines a generous stone baking surface, strong burner output, and right side digital controls for consistent results. 52"W x 36"D hearth stone deck provides a spacious baking surface for pizzas and hearth items. 100,000 BTU Power Pak 5 cell burner system is