Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Non-Clog Burners, 24-Inch Griddle, and Hybrid Electric Convection Oven Food Cart

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Non-Clog Burners, 24-Inch Griddle, and Hybrid Electric Convection Oven Food CartSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with 2 Non Clog Burners, 24 Inch Griddle, and Hybrid Electric Convection Oven Stainless Steel Exterior, 22. 5 Inch Flue Riser, 115V Oven A versatile 36 inch gas electric range that combines burners, a griddle, and a hybrid electric convection oven in one durable stainless steel floor model. Combines 2 non clog burners, a 24 inch griddle, and a hybrid electric convection oven in a single 36 inch

Adjustable tray slides help accommodate 14" x 18" and 15" x 20" trays

132-inch width and 12-inch depth provide a wide shelving footprint for busy prep areas

this 144-inch stainless steel work table combines a sound-deadened top

sound-deadened construction helps deliver a solid

Preset pressure setup supports consistent gas blending without manual adjustment

Cast-in humidity system & 5 qt

Approximate 15-second pass-through time supports fast

Electronic controller with digital display and hi-low alarm ensures precise temperature management and alerts

60"W x 24"D x 34"H footprint fits prep and support tasks in compact spaces

Pre-focused infrared top heat and a thermostatically controlled heated base help maintain holding temperatures

Digital temperature control maintains a 32°F to 53

Duke Manufacturing 108-Inch Table-Mount Double-Deck Stainless Steel Work Table Overshelf