Top Churn 2-Pot Floor Commercial Ice Cream Machine and Display - EC2 V shears Consistency is a focal point

Consistency is a focal point with this unit

It also is ideal for restaurants

We have developed a special cutting surface that allows the pasta sheet to be cut perfectly

Aluminum cover and chamber

This controlled flow mechanism helps prevent messy spills and significantly reduces the overall cost associated with excessive oil or vinegar consumption

Top Churn 2-Pot Floor Commercial Ice Cream Machine and Display - EC2 V shears Consistency is a focal pointSeparate freezing pots run independent cycles to mix 2 distinct flavors simultaneously Clear anti fog lids and LED spotlights turn dessert production into a retail attraction Built in dynamic storage holds finished desserts at perfect serving temperatures inside the bowl Smart control panels provide automated menu presets for ice cream, sorbet, and yogurt High precision brushless motors manage speed adjustable blades silently Premium French Tecumseh