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Drouhin Laroze, Charmes Chambertin other_regions_australia Big and very full-bodied

$1615.00

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Description

Big and very full-bodied

Fermented with whole clusters and long skin contact (generally 10–12 weeks across the Raúl Pérez stable but occasionally as much as 6 months if the vintage allows)

the bouquet offers sweet notes of honey

with a generous core of fruit that's girdled by racy acids and animated by a pillowy mousse

grainy texture and a little sharpness towards the finish

Drouhin Laroze, Charmes Chambertin other_regions_australia Big and very full-bodiedNA

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