John Boos Pro-Bowl 4-Compartment Stainless Steel Sink with 30-Inch Left Drainboard Rotisserie Ovens Built for medium to large

Built for medium to large batches

21 in (51

16-gauge 304 stainless steel top with a 1-5/8-inch square edge on all sides

12-3/4" stamped drainboard on the left provides extra landing and drying space

A compact commercial immersion blender that combines variable-speed control with four included titanium blades for efficient small-batch blending

John Boos Pro-Bowl 4-Compartment Stainless Steel Sink with 30-Inch Left Drainboard Rotisserie Ovens Built for medium to largeJohn Boos Pro Bowl 4 Compartment Stainless Steel Sink with 30 Inch Left Drainboard 12 Inch Deep Bowls, 16 Gauge 300 Series Stainless Steel Built for high volume commercial workflows, this four compartment sink adds a large left drainboard and rugged stainless steel construction to streamline prep and cleanup. Four 18" x 24" x 12" deep compartments support washing, rinsing, and sanitizing tasks. 30 inch left drainboard provides valuable landing and