Duke 120 in. x 30 in. Stainless Steel Work Table with 10 in. Riser and Undershelf Hotel Ice Machine & Supplies Sloping Front

Sloping Front

Two hat-channels reinforce the top for a steady work surface

Experience up to 40% faster cooking than convection ovens and 50% less energy consumption than steamers

4 single end-load racks

34 inch x 20 inch overall footprint with a 30 inch x 15 inch x 10 inch basin

Duke 120 in. x 30 in. Stainless Steel Work Table with 10 in. Riser and Undershelf Hotel Ice Machine & Supplies Sloping FrontDuke 120 in. x 30 in. Stainless Steel Work Table with 10 in. Riser and Undershelf 14 Gauge 300 Series Top, Marine Edge, 36 in. Height Built for heavy duty prep, this extra long stainless steel work table combines a durable 14 gauge top, a 10 inch riser, and an undershelf for dependable kitchen support. 120 in. wide x 30 in. deep work surface provides generous prep space. 14 gauge, 300 series stainless steel top stands up to demanding commercial use.