Full Roast Leg of Kerry Lamb (Boneless) Beef coming from the eye of

coming from the eye of the prime rib that's been aged to ensure a tender

juicy and delicious bite

Premium turkey that is expertly deboned and rolled into an easy to carve roll

Our Topside Roast is sourced from local Irish farms and is 100% grass-fed which ensures it is high in Omega 3 and full of vitamins

casseroles or slow cooking

Full Roast Leg of Kerry Lamb (Boneless) Beef coming from the eye ofIntensely flavoured, this cut is extremely easy to cook as it comes rolled and netted in roast ready form. Season with your go to rub or just with salt and pepper, roast to temp, rest, remove netting and carve into uniform slices and serve. All of our lamb is sourced exclusively from local Irish farms with quality lambs that are free to graze.