Of Cabbages and Kimchi Linguistics When things take a darker

When things take a darker turn

Day after day he waits with all the other animals and dolls for somebody to come along and take him home

Not so Sloppy chronicles a career in journalism and business that started with a small boy’s pledge to his parents

She wants her to be her girlfriend

Probably the most important thing I owned

Of Cabbages and Kimchi Linguistics When things take a darkerA playful and accessible guide to fermenting at home James Read is on a mission to smuggle bacteria into our kitchens. In Of Cabbages & Kimchi, he takes the ten greatest 'living' ferments fermented foods that are neither cooked nor pasteurized and places them under the microscope, before cooking with them in all their delicious versatility. From the fiery funk of kimchi to the velvet tang of kefir, James describes the microbial process, then shares