Turrón de Yema by Pablo Garrigós Ibáñez gourmet food 🍽 Tapas Marineras – Enjoy

🍽 Tapas Marineras – Enjoy straight from the tin with a chilled Albariño

or layered in a "bocadillo" with tuna or tortilla de patatas

🍅 Nestling onto tomato-rubbed pan con tomate or simple salads

it offers a pure and refreshing experience

🥖 Tostas de Vieiras – Layered on toasted bread for an elegant appetizer

Turrón de Yema by Pablo Garrigós Ibáñez gourmet food 🍽 Tapas Marineras – EnjoyA velvety Spanish classic, the Turrn de Yema Delicatessen Rilsan by Pablo Garrigs Ibez transforms the traditional egg yolk nougat into an indulgent artisan delight. Crafted with golden egg yolk, rich sugar, and a whisper of almonds, this smooth, sweet nougat melts in your mouth with custard like richness. Elegantly packaged in 300 g Rilsan design, its a warm, comforting treat perfect for gifting or solo enjoyment. Perfect for: Enjoying a delicate