Vollrath 3-Pan Electric Bain Marie Hot Drop-In, Wet Operation, 240V Open & Flatware Racks Complete EasyInstall pre-rinse assembly with

Complete EasyInstall pre-rinse assembly with mixing faucet

Heavy-duty aluminum construction resists rust and holds up in demanding storage areas

Comstock-Castle 36-Inch Wide x 30-Inch Deep Equipment Stand with Stainless Steel Top and Galvanized Base

Fixed cast iron grid assembly and cast iron radiants support consistent broiling

Model S48EE-3G(L) Total BTU Input 190

Vollrath 3-Pan Electric Bain Marie Hot Drop-In, Wet Operation, 240V Open & Flatware Racks Complete EasyInstall pre-rinse assembly withVollrath 3 Pan Electric Bain Marie Hot Drop In, Wet Operation, 240V Top Mount Design, Thermostatic Control, Fully Insulated Keep hot foods ready to serve with a fully insulated, wet operation bain marie that delivers precise thermostatic control in a clean drop in format. 3 pan capacity for full size 12" x 20" food pans. Wet operation design maintains a steam bath for safe, even holding. Top mount drop in format creates a clean built in presentation.