PizzaMaster PM 743ED 3-Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface Dough Presses 5" D cavity fits full-size

5" D cavity fits full-size pans either direction

Includes one adjustable mezzanine shelf plus upper and lower compartments for flexible merchandising

Everest Refrigeration 71-Inch Countertop Curved-Glass Sushi Case with Left-Mounted Self-Contained Refrigeration

10-1/2 inch backsplash helps contain splashes and keep the area cleaner

Supermarket in-store bakeries with limited floor space

PizzaMaster PM 743ED 3-Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface Dough Presses 5" D cavity fits full-sizePizzaMaster PM 743ED 3 Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface 56 x 28 in baking surface, 8 pizzas per deck, 932F max Built for high volume pizza production, this 3 deck electric oven combines fast recovery, balanced heat, and a huge baking surface to keep output moving. Three independently controlled decks let you bake different products or temperatures at the same time. Each deck offers a 56 x 28 inch baking surface and holds