Colombian Size:340 grams low acidity and a smooth

low acidity and a smooth creamy character

Medium to full body

A dark roast that brings out the caramelization of sugars

The area is dominated by aboriginals and lends itself to traditional coffee farming methods that are in harmony with mother earth

Rich volcanic soil lends to a full bodied with medium to low acidity

Colombian Size:340 grams low acidity and a smoothThis coffee comes from the Sierra Nevada region along the Caribbean coast. The area is dominated by aboriginals and lends itself to traditional coffee farming methods that are in harmony with mother earth. The coffee is a chocolate bomb, dark chocolate and sweet caramel with a hint of tobacco notes. Medium to full body, low acidity and a smooth creamy character.