Slice Wood Ear White Back Black Fungus 1kg cutlery > 35mg

>    35mg

NUTRITION INFORMATION

Ingredients: Cumin seeds

The crunchy texture of basil leaves has a distinct minty and grassy fragrance with a sharp savoury and mild peppery taste

Reduced to clearBest Before: 10/2024No Returns on this item

Slice Wood Ear White Back Black Fungus 1kg cutlery > 35mgTiger King Wood Ear White Back Black Fungus Slice Strips are versatile and tasty fungus that stands out for their springy, crunchy texture and commonly used in Chinese cuisine. Directions: Put dried mushrooms in a large bowl then add plenty of cold water. Leave to rehydrate for about 2 hours until they become brownish, plump, springy and slightly transparent. Its fine to soak them overnight. If your kitchen is quite warm, keep the bowl in the fridge.