VAL - CAMEMBERT FERMIER CRU 275G (TREMBLAYE) Packaging:275G or with turnip greens

or with turnip greens

Tasting: Intense and quite persistent nose

Raw material: Buffalo's milk

It is named after its inventor

obtained from the best Modenese Trebbiano grapes

VAL - CAMEMBERT FERMIER CRU 275G (TREMBLAYE) Packaging:275G or with turnip greensThe Tremblaye Farm is born in 1972 and is located in La Boissire Ecole, on the edge of the Rambouillet forest, in the French region of Ile de France. Today the company has 150 Prim'Holstein dairy cows and 600 Alpine goats. The farm produces milk and transforms it every day in the farm dairy Origin: France Raw Material: Raw cows milk Tasting: Slightly acidic, with light animal notes, and with hints of straw, cauliflower and butter. Pair well with our