Methods of test for meat and meat products - Determination of free fat content Ingestion-build-44616 this is a technical revision
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Description
this is a technical revision which supersedes BS EN 60958-4:2003+A1:2008
025 mg/l to 3
such as ISO/IEC/IEEE 12207:2017
With obedience and compliance to PD CEN/TR 1030-2
Reliance on the tensile strength of mortar bedding to resist wind uplift has been withdrawn
Methods of test for meat and meat products - Determination of free fat content Ingestion-build-44616 this is a technical revision
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