Jefferson's Ocean Aged Rye "Voyage 26" portugal Sipping it is taking a

Sipping it is taking a plunge into Veneto history through brisk

Baking spices and pepper abound in the long

‘Lapideus’ comes from 80-year-old Trebbiano vines and spends 35 days on the skins

they are able to extract all the complexity of specific hints and aromas from the varietals

It shows elegance thanks to gentle tannin providing roundness and freshness

Jefferson's Ocean Aged Rye "Voyage 26" portugal Sipping it is taking aAged in both new char and toasted barrels before being placed on ships to travel the sea, giving way to balanced notes of toffee and marshmallow with accents of leather and tobacco. Non chill filtered, allowing for even fuller flavor profile of baking spices and cinnamon that are kissed with a touch of sea salt.