Jau Atta (Barley Flour) - Healthy | The Staple Kaka Weight:1 kg making them helpful for boosting

making them helpful for boosting haemoglobin levels

The Staple Kaka’s Dhuli Urad Dal is naturally produced and packed with nutrition

help maintain healthy blood sugar and cholesterol levels

it pairs beautifully with milk

dessert-like flavor

Jau Atta (Barley Flour) - Healthy | The Staple Kaka Weight:1 kg making them helpful for boostingThe Staple Kakas Jau Atta is a wholesome, nutritious barley flour that brings the goodness of nature to your kitchen. Naturally high in fiber, it supports digestion, helps manage blood sugar, and promotes satiety. Perfect for making rotis, parathas, baked goods, or smoothies, it combines authentic taste with healthy living. Minimally processed and chemical free, The Staple Kaka ensures you enjoy barley in its purest, most natural form.