Foodstuffs. Determination of pesticide residues by GC-MS/MS. Tandem mass spectrometric parameters Ingestion-build-134498 1 Scope and relevant characteristics

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Foodstuffs. Determination of pesticide residues by GC-MS/MS. Tandem mass spectrometric parameters Ingestion-build-134498 1 Scope and relevant characteristics1 Scope This Technical Report lists the mass spectrometric parameters which are useful for the application of European Standards for the determination of pesticide residues in foods of plant origin that use GC MS. These European Standards are as follows: EN 1528 (all parts),Fatty food Determination of pesticides and polychlorinated biphenyls (PCBs) EN 12393 (all parts),Foods of plant origin Multiresidue methods for the gas chromatographic