Plum Flower Jiu Cai Zi unsulfured TMG or those moments when your

or those moments when your stomach decides to be dramatic about that lunch choice

Usnea's like that friend who hangs out on trees all day but somehow knows all the good stuff about supporting your body's natural defenses (and I used to hang out on trees too

Zingiberis Recens (Sheng Jiang)

Natural Orange Flavor

Plum Flower Huai Niu Xi

Plum Flower Jiu Cai Zi unsulfured TMG or those moments when yourPlum Flower Jiu Cai Zi is the dried seed of Chinese chives, left unbrightened, named for the green vegetable it falls off of. The words doing the work here are "Jiu Cai Zi," which point at where the seed comes from, not a job it does for you. ("Jiu Cai" is the Chinese leek or chive, the flat green stalk people put in dumplings, said plainly. "Zi" is seed, said flat. So the name reads close to chive seed, which is exactly what it is. A vegetable you