Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004 (375ml) Germany White Wine massively concentrated Pessac builds incrementally

massively concentrated Pessac builds incrementally

I’d filled half a notebook

black truffles

This wine was purchased en-primeur and has been stored in a temperature controlled cabinet

Both the vineyards (Les Monts Damnés and La Grande Côte) are located in Chavignol

Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004 (375ml) Germany White Wine massively concentrated Pessac builds incrementallyThe Dal Forno Family are legends of the Italy wine industry, producing wines that are regarded as some of the best in Veneto. Romano Del Forno began making wine in 1983, over just 8 hectares of land, after he persuaded legendary winemaker Giuseppe Quintarelli to tutor him. He planted indigenous varieties of corvina, rondinella, croatina and oseleta and is now he and Giuseppe are considered the top two wine makers in Veneto. The winery was built in