9.5" Kiritsuke Custom Santoku full distal taper and convex

full distal taper and convex bevel for outstanding performance and food release

invoking creativity

or feeding your loyal customers

75" Weight: 7

but no domestic chef's knife to call its own

9.5" Kiritsuke Custom Santoku full distal taper and convexCustom 9. 5" AEBL Steel Satin Finished Blade + Black Paper Micarta Bolster + Nickle Woven Carbon Fiber Spacer + Blue Elder Burl Handle + Black & White G10 Liners This is our adaptation of the classic Kiritsuke, a very versatile kitchen knife that can be used to perform many of the tasks normally done with a Gyuto. Kiritsuke knives are a hybrid design combining features of Japanese usubas and yanagibas . Usubas are dedicated vegetable knives while