Colombia Colombia La Cereza Pink Bourbon Anaerobic Natural Espresso best coffee blend Process: Natural

Process: Natural

" says Claudia

especially when the country was in a period of turmoil

who collectively own 170 farms ranging from 0

Origin: Burundi

Colombia Colombia La Cereza Pink Bourbon Anaerobic Natural Espresso best coffee blend Process: NaturalColombia La Cereza Pink Bourbon Anaerobic Natural Origin: Colombia Region: Huila Sub Region: San Agustin Altitude: 1800 meters above sea level Farm: Finca La Cereza Owner: Felipe Ospina Variety: Pink Bourbon Process: Anaerobic Natural Tasting Notes: Juicy and bright with notes of berries, cherry, pomegranate and dried fruit. Felipe Ospina, biologist by trade, founded Colors of Nature in 2007 to promote sustainable specialty coffees at prices that